THE BASIC PRINCIPLES OF 8 RETTER TRONDHEIM

The Basic Principles Of 8 retter Trondheim

The Basic Principles Of 8 retter Trondheim

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Kvelden startet med en klassisk og fint anrettet guacamole med granateple og tortillachips, deretter fikk vi rensket ganen med «Scampi aguachile» – en het, frisk og syrlig ceviche (sitrusmarinert).

Klostergården: Dine on historic floor at Frosta, at this restaurant Positioned by the ruins of an old Cistercian monastery that dates in the yr 1207.

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8-retteren, «Smaken av Frida» er et festfyrverkeri av en matopplevelse som deles av to personer og er svært hyggelig priset:

For the dessert we had chocolate fondant, even it had been doable to exchange a raspberry sorbet that has a vannila ice :) Very good services, generous part so it absolutely was worth with the price we payed. Cozy put.

Tremendous awesome bistro in city and Excessive welcoming employees. We just experienced drinks ahead of we heading to a different restaurant for dinner. Perfectly, the atmosphere is heat and Charming. If I have been living in Trondheim, I is going to be traveling to this bistro every evening immediately after perform.

The wine listing was a e book plus the food was crafted to perfection. I’m making an attempt to figure out how I'm able to return to Trondheim just so I'm able to try to eat in this article once again. Should you aren’t up for an entire 5 classes; I like to recommend the ceviche, pesto pasta (truly a product centered pasta) as well as the lemon meringue. Furthermore the website wine from your Image!

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From the moment we entered in the restaurant until eventually we left the staff ended up extremely welcoming and helpful. They even surprised us which has a candle over the desert to rejoice my spouse’s birthday along with a chocolate gift for her. Unquestionably suggest :)

Vinjes team har lang erfaring og effektive rutiner når det gjelder flytting, og er i dag et av landets aller største i bransjen.

Excellent position! The foodstuff was amazing. Even though the price degree is without doubt one of the larger types, it reflects in the quality and genuine working experience in the food. They have provide a concept you don't locate a number of other destinations in Trondheim.

The wine menu retains a large French common and they implement the golden wine menu rule: In the event the wine you’re suggesting is bought out, they supply you a dearer wine for a similar price.

Blant Trondheims mangfoldige utvalg av butikker, er det noen noe skiller seg ekstra ut. De har en unik atmosfære og en egen personlig touch. Her er sju butikker og menneskene bak.

Found via the harbour and overlooking the Trondheim Fjord is Kraft Bodega, a comparatively new cafe operate by chef Thomas Borgan. Diners can enjoy internationally motivated dishes à la carte inside a calm atmosphere, or order the tasting menu to sample a range of creative dishes. “Playful dishes include things like a twist around the vintage Norwegian dish of mackerel served in a tomato sauce,” suggests Anders; this fishy dish is a well-liked sandwich filling For a lot of Scandinavians.

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